Classic Norway Hotels
Served with bread and butter
Ask your waiter regarding ingredients and allergens
Served with sourdough croutons, tomatoes and tomato vinaigrette
gluten, onion
Served with honey garlic, brie from Rygge Meieri and Ramme’s Za’atar
lactose, garlic, sesamseeds
Served with dill mayonnaise, sourcream from Rygge Meieri, dill oil, buckwheat, lemon and herbs
lactose, egg
Served with green peas, fermented milk-mustard sauce, honey garlic, celery and applecider hollandaise sauce
lactose, egg, garlic, mustard
Served with Jerusalem artichoke pommes anna, Jerusalem artichoke chips, leek sauce, caramelized onion mayonnaise and herbs
onion
Served with yoghurt parfait and white chocolatefoam with bay leaf, poppy seed-lemon ice cream and herbs
gluten, lactose
Served with vanilla ice cream, strawberries, basil and lemon
lactose